Wisconsin is one of the top ten agricultural states in the nation, generating over $59 billion annually in the state's economy. The state's climate, natural resources, agribusiness, and farm heritage keeps it as one of the most diverse agricultural states nationwide.
Thanks to Wisconsin's diversity, the state ranks first in cheese, cranberries, ginseng, and mink pelts and second in butter, milk, and milk cows.
2015 marks the 30th Anniversary of the Conservation Reserve program (CRP) and in recognition of this milestone; FSA has launched a commemorative website. The web address is www.fsa.usda.gov/CRPis30
. We hope you’ll visit the site often to take an interactive, cross-country tour and see the nationwide impact of the Conservation Reserve Program (CRP) unfold virtually over the next several months.
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