Wisconsin is one of the top ten agricultural states in the nation, generating over $59 billion annually in the state's economy. The state's climate, natural resources, agribusiness, and farm heritage keeps it as one of the most diverse agricultural states nationwide.
Thanks to Wisconsin's diversity, the state ranks first in cheese, cranberries, ginseng, and mink pelts and second in butter, milk, and milk cows.
NEW - Click on the link below to find dates and times of Farm Bill informational meetings being held by local FSA offices throughout Wisconsin. This will be updated on a weekly basis. Plan to attend at least one of these meetings to find out more details on the new programs.
Bill Averbeck, Chairperson
Wisconsin State FSA Office
8030 Excelsior Drive, Suite 100
Madison, WI 53717-2906
Hours: 8 a.m.–4:30 p.m. Monday-Friday
State Executive Director