New York

Welcome to the New York Farm Service Agency Website

Our New York FSA staff works hard every day to ensure that New York farmers have the information they need to participate in federally funded agricultural programs. FSA-administered programs benefit all Americans by providing stability for our agricultural producers, thus helping ensure a safe, abundant and affordable supply of food and fiber. We invite you to explore our website and learn more about FSA programs and services.

In New York, the State Office is located in Syracuse, New York. County Service Centers are located in 39 New York towns and serve the needs of area farmers. For County Office phone numbers and addresses access the County Information pages.

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FSA Calendar
June 22Deadline for Improve Margin Protection Program-Dairy
July 4All offices closed for Independence Day
July 16Acreage Reporting Deadline for corn, soybeans and most other crops
Aug 1ARC/PLC Sign-up Deadline
OngoingContinuous CREP (Conservation Reserve Enhancement Program) Sign-Up

Farm Service Agency County Committee Elections Launch June 15

The nomination period for USDA Farm Service Agency (FSA) County Committees runs June 15 through Aug. 1, 2018, and elections will take place starting in November.

County committees are unique to FSA and serve as a direct link between agricultural communities across the country and USDA. FSA’s been across the country interviewing current committee members to spotlight their involvement in their county. Read what they have to say and check back each week.

For more information on FSA county committees, visit www.fsa.usda.gov/elections.


New York Farm Loan Program Handbooks
NY 1-FLP Handbook
NY 2-FLP Handbook
NY 3-FLP Handbook
NY 4-FLP Handbook
NY 5-FLP Handbook


State Executive Director:
Clark Putman 

New York State Committee:
Judi Whittaker, Chairperson 
Michael Bittel
Lawrence Eckhardt
Theodore Furber
Barbara Hanselman


Contact the State Office at:

New York State FSA Office
441 South Salina Street
Suite 536
Syracuse, NY 13202
Phone: 315-477-6300
Fax: 315-477-6323